Ketobery Reno Sugar Free Vanilla Flavour Albumen Protein Supplement 400 g

Pack Of: 1

Quantity: 400 g

Product Type: Nutraceutical

Packaging Type: Jar

Flavour: Vanilla

Free From: Lactose, Gluten, Trans fat and Sugar

Food Preference: Non-Veg

FSSAI Lic. No.: 10722998000014

Product Information:

Ketobery Reno Sugar Free Vanilla Flavour Albumen Protein Supplement contains high quality protein of high biological value, suitable to meet increased demand. High protein from egg white-albumin supports faster recovery, increases therapeutic response and improves well being. It comprises of branched chain amino acids that maintains positive nitrogen balance and prevents from lean body mass and support anabolism. Fulfills increased nutritional requirements. It is lactose free, gluten free, sugar free and trans fat free. The L-Glutamine in it helps in glycemic control, delivering DHA, Lycopene and mixed carotenoids. It also contains BCAA’s for faster tissue rejuvenation.

Nutritional Information (Approximate Values) per 100 g:

Energy: 300 kcal, Albumen Protein: 66.6 g, Carbohydrate: 7.49 g, Total Sugars: 7.49 g, Added Sugars: 0 g, Fat: 0.40 g, Saturated Fatty Acid: 0.40 g, Trans Fatty Acid: 0.0 g, Cholesterol: 0.66 mg, Vitamin A: 1798.2 mcg, Vitamin B1: 1 mg, Vitamin B2: 5 mg, Vitamin B3: 13.32 mg, Vitamin B12: 1 mcg, Vitamin B6: 3.3 mg, Calcium D Pantothenate: 5.49 mg, D-Biotin: 65 mcg, Folic Acid: 100 mcg, Vitamin C: 40 mg, Vitamin D3: 10 mcg, Vitamin E: 10 mg, Calcium: 200 mg, Phosphorus: 96 mg, Iron: 2.50 mg, Zinc: 1 mg, Magnesium: 16 mcg, Copper: 126 mcg, Molybdenum: 60 mcg, Iodine: 75 mcg, Chromium: 62.4 mcg, Sodium: 32.5 mcg, Manganese: 1.732 mcg, Glutamine: 2 g, Arginine: 800 mg, L-Leucine: 560.44 mg, L-Isoleucine: 338.33 mg, L-Valine: 338.33 mg, Lycopene (10%): 4.5 mg, Beta Carotenoids (7%): 15 mg, DHA: 100 mg.

Other Ingredients:

Albumen Protein: 79.51%, Sweetener, Maltodextrin, Amino Acids (L-Glutarnine: 2.40%, L-Arginine, L-Leucine: 0.369%, L-Isoleucine: 0.391%), DHA % (Docosahexaenoic Acid), Minerals (Calcium Phosphate, Ferrous Sulphate, Zinc Oxide, Copper Sulphate, Chromium Chloride, Sodium Molybdate, Potassium lodide, Sodium Selenite, Manganese Sulphate), Vitamins (L-Ascorbic Acid, Nicotinamide, Tocopherol Acetate, Riboflavin, Sodium Phosphate, Calcium Pyrophosphate, Vitamin A (as Palmitate), Pyridoxine Hydrochloride, Thiamine Hydrochloride, Folic Acid, D-Biotin, Cholecalciferol) and Flavour (Nature Identical Flavour).

Allergens: Contains egg albumen.

Key Benefits:

• Increases therapeutic response
• Fulfills increased nutritional requirements
• Improves well being
• Maintains positive N-balance
• Supports anabolism and prevents muscle loss
• High biological value protein supports faster recovery and tissue rejuvenation
• Helps in glycemic control

Direction For Use:

• Consume Ketobery Reno Albumen Protein Supplement strictly as directed by a registered healthcare professional, following the recommended dose and schedule.
• Ketobery Reno to be taken as per recommended quantity with water or milk or as suggested by healthcare professional or physician.
• It should be consumed immediately after preparation.
• Before taking the product, carefully read the leaflet or label instructions provided with the product to ensure proper understanding and usage.

Safety and Other Related Information:

• 
  
• If allergic to any ingredients of Ketobery Reno Albumen Protein Supplement let the healthcare professional know straight away.
• The physician should be well informed when the concomitant consumption of this one with another medicine or supplement.
• Seek precautions during pregnancy and lactation.
• Keep out of reach of children.
• Use within 1 month after opening.

Storage Conditions:

• Store in a cool, dry and hygienic place. Keep away from direct sunlight.