Baidyanath Kesari Kalp Royal Prash Sugar Free Jar 1 kg

Pack Of: 1

Quantity: 1 kg

Product Type: Ayurvedic Proprietary Medicine

Packaging Type: Jar

Ideal For: Diabetics

Free From: Sugar

Mfg. Lic. No.: AL-17M

Product Information:

Baidyanath Kesari Kalp Royal Prash is an ayurvedic formulation with 52 powerful herbs and minerals, including pure Swarna Bhasma (gold), Chandi Vark (silver), and real Kashmiri Kesar (saffron). It is specially formulated for health-conscious people and those managing high blood sugar levels. Low in calories and delicious in taste, it helps boost immunity, fight common cold and cough, reduce weakness, and increase daily energy. It also acts as a potent antioxidant, supports healthy ageing, while promoting overall wellness and rejuvenation.

Key Benefits:

• Used for  health-conscious people.
• Manages high blood sugar levels.
• Helps boost immunity, fight common cold and cough.
• Reduce weakness and increase daily energy.
• Acts as a potent antioxidant and supports healthy ageing.
• Promotes overall wellness and rejuvenation.

Composition:

(For each 100 gm):

Aqueous Extract/ Powder of Herbs: Chyawanprash Avaleha: 97.4 g [Bel Chhal, Arni, Arlu, Gambhari, Patla, Mudgaparni, Mashparni, Pipal, Shalparni, Prishnparni, Gokhru, Chhoti Kateri, Bari Kateri, Kakdashringi, Bhumiamla, Jivanti, Pushkarmool (Kuth), Agar, Giloy, Haritaki, Bala, Riddhi (Barahikand), Wriddhi (Barahikand), Jiwak (Bidarikand), Rishbhak (Bidarikand), Kachur, Nagarmotha, Punarnava, Meda (Shatavari), Mahameda (Shatavari), Chhoti Elaichi, Kamalphool, Safed Chandan, Bidarikand, Basak, Kaknasa, Kakoli (Ashwagandha), Kshir kakoli (Ashwagandha) - each 0.487 g], Amla (Emblica officinalis) (Fr.): 12.175 g, Jal : 124.67 g, Ghrit: 2.922 g, Fructo oligo saccharide: 52.66 g, Maltitol: 10 g, Maltodextrin: 5 g, Kasni extract (Inulin): 5 g, Banslochan (Bambusa arundinacea) (St.): 1.948 g, Pipli (Piper longum) (Fr.): 0.974 g, Dalchini, Tejpatta, Nagkeshar & Chhoti Elaichi - each: 0.073 g, Elaichi (Elettaria cardamomum) (Fr.): 0.3 g, Pipli (Piper longum) (Fr.): 0.4 g, Akarkara (Anacyclus pyrethrum) (Rt.): 0.2 g, Safed Musli (Chlorophytum borivilianum) (Rt.): 0.3 g, Shatavari (Asparagus racemosus) (Rt.): 0.2 g, Sudh Kaunch beej (Mucuna pruriens) (Sd.): 0.2 g, Keshar (Crocus sativus) (Stigma): 0.35 g, Bhasma: Abrak Bhasm: 0.4 g, Bang Bhasm: 0.1 g, Chandi Vark: 0.01 g, Swarna Bhasm: 0.001 g.

Dose:

• 1 to 2 spoons twice daily or as directed by the physician.

Safety & Other Related Information:

• Read the label carefully before use.
• Seek precautions during pregnancy and lactation.
• Keep out of reach of children.

Storage Condition:

• Store in a cool & dry place, away from sunlight.