Pack Of:- 1
Quantity:- 200 g
Container Type:- Box
This is a VEGETARIAN product.
FSSAI License No.- 12215032000044
Product Information:-
Empty the packet in a bowl, mix with 100ml of
water, salt to taste and 4 tablespoon of oil to make a semi-stiff dough. Cover
the dough with a wet cloth and leave it for 15-20 minutes. Now heat oil in a
deep kadai. Divide the dough into small portions. Using a rolling pin, roll out
each portion. The rolled dough should be put into the kadai. When they puff up,
turn over with spoon. Take out the kachori when they become deep brown. Serve
hot with potato curry.
NOTE: Prepare the
curry with PRAKASH SABJI MASALA to get the best aroma and flavour.
Ingredients:-
Maida, Urad Dal, Suji, Kala Jeera and Asafoetida.
Storage Instruction:- Store in a Airtight, dry and hygienic place